I baked these cookies twice in this very same week. I knew that this is going to be my special Christmas post for this year, when my kids completed all these cookies in the very same day I baked :). The best choco chip cookie, that I have ever baked. Try these cookies and you will not be disappointed !!!.
Ingredients
2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
3/4 cup butter, melted
1 Cup light brown sugar
1/2 cup white sugar(granulated)
1 Tbsp Vanilla extract
1 large egg
1 large egg yolk
3/4 Cup milk chocolate chips
3/4 cup semi sweet chocolate chips
Method
1.In a bowl, whisk all purpose flour,salt, and baking soda, until well combined.
2.Melt the butter in microwave. Add the butter, brown sugar and sugar in another bowl and beat until smooth. Add the egg , egg yolk and vanilla extract. Beat until combined.
3.Bring in the flour mix and stir using a spatula just until combined. Add the milk chocolate chips and stir finally.
4. Cover the bowl with a cling wrap and refriegrate for one hour.
5. Preheat the oven to 325 degree farenheit. Scoop a table spoon size of dough ( I used two methods-
i). Just take a tablespoon size dough ,make a ball place it on the sheet. ii). Using the measuring spoon, scoop out the dough and place it on the sheet- Method 1 works fine for me). Place it in an ungreased cookie sheet, leaving generous space between each cookie dough. Place the remaining semi sweet choco chip on the top of each cookie dough.
6. Bake for about 13 minutes or just until the dough just starts to become golden brown.
7. Cool the cookies in a wire rack and store it in an airtight container.
Adapted from howdoesshe.com
:)
